€8.93
Ingredients
WHEAT flour, sugar, vegetable fat (palm, coconut), water, vegetable oil (rapeseed), SOYA flour, raising agents (E450, E500), salt, emulsifiers (E471, E332 (SOYA)), glucose, acidity regulators (E330, E331) , fructose, aromas (lemon, vanilla, butter),
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DAVELAAR JODENKOEKEN
Davelaar
Jewish cake
Davelaar Jewish cakes
520
Keep cool and dry. ; Keep cool and dry.
N / A
| Weight | 0.38 kg |
|---|---|
| Dimensions | 110 × 110 × 156 mm |
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The syrup waffle is originally a Dutch waffle, which is nowadays not only eaten in the Netherlands, but also worldwide. It consists of two round dough wafer halves, with diamond pattern, between which sweet syrup is placed.
Ingredients
water, breadcrumbs (WHEAT FLOUR, salt, yeast), boiled beef, liquid (water, battermix (LUPINEMEEL, stabilizer: E451, E452, thickener: E466, E412, WHEAT flour, lemon oil)), WHEAT FLOWER (GLUTEN), partially hardened palm oil
Ingredients
Ingredients: MILK, salt, starter (MILK), rennet, coloring agent (E160b), preservative (E251)
Ingredients
Ingredients: sugar, cocoa mass, hazelnuts, cocoa butter, whole milk powder, evaporated milk, water, vegetable fat, glucose syrup, almonds, vegetable oil, milk fat, alcohol, emulsifier: (soy lecithin, E471), kirsch, rice flour, rum, aro
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